how to make a white pizza

My favourite thing to make with the leftover ingredients from a white lasagna is a white pizza.

I’m assuming that you already have a recipe for a pizza dough that you hang with a magnet on your refrigerator.  No?  Then I must recommend that you use Betty Crocker’s basic pizza dough recipe.  (Note:  I am not paid in any way, shape or form by Betty Crocker.  I just really like the fact that her bread, cookie and pizza dough recipes always turn out right the first time.)

So, with your pizza crust ready, spread the Alfredo sauce and top off with your leftover ingredients.  Bake for 15-20 minutes.

That was easy!





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